Category: INDIAN FOOD NEWS
The interviews and reporting for this story were conducted in September 2024. A large produce of wet, harvested cashews was in front of Brijith Krishnan. The unseasonal rains in his…
Visualise a place where forest trails wind beneath thick green canopies, where rare birds call from treetops, and where an ancient fort watches over the valley from above. Just 64…
Feature image courtesy: Sanchita Daswani/Shutterstock On a Monday morning, a seven-year-old opens his tiffin box in school. Inside are bright orange millet idlis, a small tub of chutney, and a…
When Sangeeta Maurya first received her posting in a small village school in UP’s Raebareli district, she broke down in tears. Having cleared the challenging University Grants Commission National Eligibility…
Featured image courtesy: The Patriot The interviews and reporting for this story were conducted in August 2024. A couple of decades ago, in the heart of Uttarakhand’s Jim Corbett National…
Farmer Mohan Singh was preparing to harvest the kharif crops on his field this week. He was elated; it had been a great season. So picture his devastation when he…
The interviews and reporting for this story were conducted in September 2024. Until three years back, Sukhwinder Singh had not heard about biofortified seeds – seeds that have been bred…