Category: INDIAN FOOD NEWS

For 17 years, Bharti Mudi has been changing lives, one goal at a time. ⚽❤️ Every day, after finishing her household responsibilities, Bharti Mudi heads to the football field in…

In Santiniketan, where the red earth glows beneath century-old shade, and Rabindranath Tagore’s vision of learning under trees still lingers, 29-year-old Somnath Ghosh is nurturing something both practical and poetic…

Source: A. Pasricha/VOA When one ban led to another Nearly two decades later, Sikkim expanded its campaign against disposable waste. In 2016, the state government prohibited the use of packaged…

At around 7 pm on 21 July, floodwaters entered Rohini Duwara’s home in Lakwa Abhayapuri village in Assam’s Charaideo district. His family tried to move towards higher ground as the…

Originally reported and written in August 2022, this story has been republished as part of our archival content. Founded in 2013, Chhapa is a sustainable clothing and accessories brand by…

Saat Mod, or “seven bends”, is a short, shaded stretch of National Highway 7 between Bhaniyawala and Rishikesh in Dehradun district. For years it was little more than a bend…

Long before startups chased unicorn status, some Indian businesses were building something even harder to earn: trust. No shortcuts. No overnight success. Just decades of listening to families, delivering on…