Category: INDIAN FOOD NEWS
As India grapples with LPG shortages triggered by the Iran war, households and restaurants across the country are once again being reminded how dependent daily life has become on gas…
Faced with growing water shortages, Indian families across cities and villages are finding smart, simple ways to harvest rainwater at home. These methods don’t just save water — they recharge…
As winter quietly fades and the days begin to stretch a little longer, March brings with it the gentle promise of spring. Gardens begin to wake up, sunlight lingers just…
As LPG shortages raise concerns across India, a Bengaluru couple shows another way to live. 🌿 Reva and Ranjan Malik built a mud home that runs without LPG, municipal water,…
Tiruppur once turned its own river black. Toxic dyes from textile factories polluted the Noyyal River, forcing courts to shut 700 dyeing units and leaving nearly 50,000 workers jobless. But…
In Uttarakhand’s Khirsu village lies an earthquake-resilient structure. The choice of materials makes it seem almost as if the BASA tourism centre is listening to the land, the climate, and…
“They say garbage picking is low-class work.But every day, I clean my motherland with pride.” From Himachal’s hills buried under plastic to city streets where trash hides under green cloth,…
On most evenings, Shravan Ranganathan sits with a book open on his desk and his laptop glowing beside it. At 16, he moves between fantasy worlds and BookVine, the book…